This herbal tea by Bhutan Superfood blends organic ginger and wild cordyceps Sinensis from the Kingdom of Bhutan to create a healthy drink. Drank daily, this tea will help boost your immunity.
Gingerol, a component of ginger, has been shown to alleviate arthritis pain and muscle aches. While Cordyceps has been shown to improve fatigue problems and boost immunity.
Ingredients:
Wild Cordyceps Sinensis
Organic Ginger from Bhutan
Product Description:
Weight: 90 grams
Includes: 25 Tea Bags
The tea is packed in individual enveloped sachets to preserve benefits & flavour.
Instruction:
Bring water to short of a boiling point (about 90° C). If you’ve ever sampled a tea and found it a little on the bitter side, it’s likely because it’s been steeping for a little too long. Tea benefits from brewing in boiled water that’s been left to cool a little. This helps to coax out the flavours. If you prefer your tea to have a bite to it, steep for longer than 2 minutes.
About the producer:
Bhutan Superfood and Herbs brings organically grown products to the table. Its mission is to cater to the growing need for natural, organic food while providing a platform for local farmers to earn a livelihood through agriculture. They hope to raise awareness of the importance of organic farming for the overall health of the people
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