Herbal teas from Bhutan are now gaining a lot of buzz among our customers due to the holistic wellness provided by the pristine nature of the country. The country, also known as “The Southern Land of Medicinal Herbs,” a reference to its historical name Lho Jong Men Jong, has frequently confounded visitors
from all over the world. Its pure environment, which is home to abundant wildlife and lush greenery, provides a haven for rare and distinctive herbs. It has inspired its people to carry on the long tradition of drinking tea more healthily in the form of herbal tea.
What is herbal tea?
The goodness of mystical herbs is poured into the delightful mixtures of herbal teas. It is made with a variety of delicious dried flowers, spices, herbs, and fruits, making it a restorative, reviving, and energising experience.
They have a delicious flavor and are a good source of antioxidants, which lessen the negative effects of free radicals and oxidative stress. Herbal tea is cherished for its health advantages and great taste throughout the world. You can include it as part of your relaxation routine or simply enjoy a sip of a hot beverage without caffeine.
A holistic tea tradition in Bhutan
Bhutan has a rich cultural heritage that has shaped its inhabitants’ way of life. This has led its people to consider nature not just as a source of food, but also as an extension of themselves. The wide use of herbs in Bhutanese traditional medicines, foods, and beverages reflects the country’s profound ties to the natural environment. Including herbaceous blends in the long-standing tradition of drinking tea has resulted in a simpler, yet richer existence.
Herbal teas in Bhutan have existed for a very long time, but have surged in popularity over the past several years. Thanks to their vibrant organic flavor and rich health benefits. The herbal tea journey started with the aim of producing naturally healthy beverages for the world market using the rich biodiversity in a very sustainable way. The five most popular herbal teas are cordyceps, cammolie, safflower, ginger, and turmeric. In an increasingly stressful world, these herbal teas from Bhutan will revert you to basics and focus on natural well-being.
5 Most Popular Herbal Tea and its Benefits
Want to boost your digestion, get youthful dewy skin, or rejuvenate your soul?
The answer is stashed away in the bountiful benefits of these herbal teas. They are created from the finest combination of natural ingredients, giving you the best tea experience.
1. Cordyceps tea
Drinking cordyceps tea is one of the most traditional and age-old ways to take the herb in Bhutan. A highly sought-after medicinal mushroom from the Himalayas thrives in Bhutan at elevations greater than 14,000 feet. The tea brewed from this unique fungi is the most treasured of all. It can only be harvested after a protracted, arduous, and tedious quest to the high alpine valleys.
Bhutan Cordyceps Tea by Bhutan Cordyceps Sinensis is the most loved herbal tea from Bhutan. This herbal tea is made from cordyceps that are obtained directly from farmers in Bhutan’s Himalayan mountains. It is free of any artificial flavors, colors, or preservatives. Bhutan Cordyceps Sinensis is one of the largest suppliers of Bhutanese Wild Cordyceps for the local and foreign markets.
Benefits of Cordyceps tea
For centuries, the fungus Cordyceps Sinensis has been used in traditional medicines of Tibet and China. It is said to combat a variety of disorders and maintain normal body functions. It also boosts your body’s immune system by strengthening the defense mechanism in the body. Bhutanese cordyceps are thought to be the most potent and have the highest medical benefit of any cordyceps discovered elsewhere in the globe.
- Delays the aging process
- Replenishes the kidney and gastrointestinal systems
- Helps fight Diabetes
- Improves fertility
- Helps in Digestion
2.Chamomile Tea
Chamomile tea is more than just a calming beverage to consume before bedtime. It contains a variety of bioactive phytochemicals, notably flavonoids which function as antioxidants. Chamomile is an herb taken from the flowers of the Asteraceae plant. People around the world have been using it as a natural cure for several ailments since ancient times.
Chamomile tea by Bhutan Herbal Tea is well-liked for its lingering sweet aroma and calming properties. It is made of organic chamomile flowers grown in a pollution-free environment to maintain optimum nourishment and medicinal value. Handpicked by the local farmers at the peak of readiness in the lush green valley of Bumthang. Bhutan Herbal Tea is the first herbal tea producer in the country that crafts the finest herbal tea with premium quality and flavor.
Benefits of Cammolie tea
This popular herbal tea is loaded with nutrients that can benefit your health, hair, and skin. The pretty white and yellow flowers of the chamomile plant make for a perfectly soothing and healthy brew. It possesses anti-inflammatory properties that help reduce the long-term risk of diabetes. It also relieves symptoms of the common cold and delays the aging process.
- A perfect relaxant and sleep inducer.
- It is known to relieve pain from menstrual cramps
- Calm skin problems
- Immune boosting
- Lowers blood sugar
3. Ginger Tea
Ginger is a widely regarded spice cultivated in warm, humid climates in the homes of the locals of southern Bhutan. Every household uses it frequently, whether to add a tint of spicy aroma to the curry or a warming sweetness to the morning tea. Bhutanese people frequently drink ginger tea with lemon or honey to treat the flu or relieve headaches. Best known as a trusted nausea remedy, ginger tea has a spicy and full-bodied flavor.
Bio Bhutan’s Ginger tea is one of the most popular herbal teas from Bhutan known for its refreshing flavor. It is also considered a powerful herbal supplement for several health problems. The finest blend of this stimulating tea reveals the pure taste of Himalaya. Bio Bhutan is an enterprise dedicated to the sustainable production of natural and organic certified products using local raw materials.
Benefits of Ginger tea
A cup of zesty and refreshing ginger tea is known to have anti-inflammatory, antiviral, and antioxidant properties. It is commonly sipped in the winter months to help fend off the flu and colds. It’s enjoyed by pregnant people fighting morning sickness or someone trying to get rid of motion sickness. The drink made from the root of this tropical plant is also a treatment for an upset stomach.
- Eases digestive discomfort
- Helps to reduce blood pressure
- Aids weight loss
- Eases headaches and migraines
- Boosts immunity
- Alleviates period cramps
- Improves brain function
4. Turmeric Tea
Turmeric tea is made by steeping fresh or dried turmeric in hot water. It has an earthy flavor profile with a spicy kick and is typically described as bitter yet sweet. Turmeric is grown and collected by local farmers without the use of any chemicals in the southern regions of Bhutan.
Turmeric Tea by Menjong Sorig is a delightful herbal tea packed with nutrients. Its powerful blend of cinnamon and ginger is widely used in traditional medicine. This beloved herbal tea from Bhutan uses only locally produced ingredients. Menjong Sorig Pharmaceuticals Corporation Limited produces and distributes herbal health products and other traditional remedies.
Benefits of Turmeric tea
This herbal tea has anti-oxidant, tonic, and immune system-boosting properties. It is also useful for reducing hormonal mood swings. Turmeric tea has anti-inflammatory properties that can soothe aches and pains associated with arthritis and migraines. Additionally, it is used as a remedy for menstrual cramps.
- Helps prevent and treat cancer
- Improves digestion problems
- help improve skin conditions
- Protects against liver damage and gallstones
- Cures internal infections
5. Safflower Tea
The safflower plant is renowned for the number of healing properties it contains. Traditionally, it was used for dyeing purposes. However, in recent years, it has become apparent that this natural herb offers considerable health benefits.
Tsheringma herbal tea, a sachet containing a mixture of safflower and cinnamon, introduced by Menjong Sorig Pharmaceuticals, is becoming popular among tea lovers all around the world. Herbal tea is a product of extensive research and careful selection of herbs cultivated chemical-free environment.
Benefits of Safflower tea
Organic safflower tea is used in traditional medicine as a remedy for reducing cholesterol and depositing antioxidants in the blood to boost the immune system. It has a cooling effect, which is good for curing all types of liver diseases. The tea is excellent for those wanting to detox their system as it helps in flushing unwanted toxins from the body.
- Promotes healthier heart
- Improves blood circulation
- Helps in easing painful muscles
Bhutanese Herbal Tea- a cup of happiness
Tea is a wonderful way to unwind and appreciate the little things in life. Our top five herbal teas include a wide range of flavors and a long list of health benefits that can improve your well-being.
Find a tea type you enjoy and brew it piping hot or as a refreshing iced tea!
